I love my steak cooked medium rare! like it Just the right texture and the right amount of juice that stays in the steak
Medium rare for me too. I used to be a vegetarian, now i look back and laugh at my self
(May 3, 2020 01:03 PM)4dik Wrote: I love my steak cooked medium rare! like it Just the right texture and the right amount of juice that stays in the steak
rare thats about to tip into medium rare. keeps most of the juices, keeps the meat fibers nice and tender but you still get the chew of mid rare steaks courtesy of the crust. all the beefy flavor pops as well.
now you are making me hungry.
May 3, 2020 01:07 PM
(This post was last modified: May 3, 2020 01:09 PM by Exalted.)
(May 3, 2020 01:03 PM)4dik Wrote: I love my steak cooked medium rare! like it Just the right texture and the right amount of juice that stays in the steak
I am also a medium-rare steak guy.
Medium rare, anything cooked more than that is psycho territory.
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I'm a well done kind of guy, I don't like my meat alive unless it's my woman.
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I'm also in the medium gang.
Nothing else is better
Medium rare, or as close to rare without being fully rare. I love the texture!
Medium rare, the most I can handle is medium. Any higher and I won't eat it.
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Medium rare. Anything beyond that is disrespecting the steak itself. I need that tender slice each bite, accompanied by some A-1 and a good glass of red wine.
Medium-rare is also my favorite way to cook steak.
I’m with everyone as well, medium-rare
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Bloody as hell and my shake Martin n' Lewis.
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I join the medium rare train, juicy af.
Damn not gonna lie I didn't except so many medium rare haha
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